Wine List

(Subject to change)

[whites:]


ANGELINE CHARDONNAY
G: 8 B: 24

SANTA RITA 120 SAUVIGNON BLANC 2011[Chile]
G: 8 B: 24

FOLONARI PINOT GRIGIO [Vento, Italy]
100% Pinot Grigio, dry, crisp with an elegant background of green apples & pear.
G:7 B:22

CALAMARES VINHO VERDE [Vinho Verde, Portugal]
Aromas of citrus & minerals adding effervescence with flavors of lemon, lime, & green apples.
G: 6 B: 18

[reds:]


JOSH CELLARS CABARNET [North Coast, California]
Organically grown, forward and complex with ripe fruit flavors; Black Currant & Spicy Berry fruit with gentle Oak.
B: 30

SANTA RITA 120 CABARNET 2011 [Chile]
According to legend,120 patriots, after a long, hard battle during the fight for Chile’s independence, reached the lands belonging to Santa Rita. On that fateful night in 1814 these forces of liberty found refuge in the estate cellars. Our award-winning 120 wines are crafted within these same cellars today, crafted to honor their heroic character.  Fruity Aroma dominated by berries, cloves, vanilla, and earth notes delivering a fine concentration of flavors.
G: 7 B: 22

MARIETTA CABARNET 2008 [Alexander Valley, CA]
Our 2008 Cabernet Sauvignon is full-bodied with a touch of elegance. The nose is classic Cabernet with rich black currant, cassis, and dark cherry fruit aromas. In the background mild oak and spice mix with a hint of sweet menthol-like herbs. Prominent, bright black currant flavors are balanced by lively acidity and firm, lasting tannins to create a textured, mouth coating finish.

CASTRONOVA MONEPULCIANO D’ABRUZZO [Abruzzo, Italy]
Ruby colour with purple hue, firm, persistent nose, intensely fruity; bilberry, mulberry and plum notes followed by spicy and rich balsamic tones of vanilla and coffee. Full and fruity structure. It is a gentle and spontaneous wine, with sweet and velvety tannins, great aromatic, perfect from nose to mouth.

BELLARUCHE COTES-DU_RHONE 2010 [France]
80% Grenache and 20% Syrah, this Cotes-Du-Rhone is a garnet red with red fruit aromas, licorice, and grey pepper. It has great structure, with firm and silky tannins. Pairs well with duck.

DON DAVID MALBEC [Argentina]
Rich Red full-bodied with flavors of Blackberry, Plum, Black Raspberries, Cedar & Spice.
B: 26

FOLIE A DEUX DRY CREEK ZINFANDEL: [Amador County]
Ripe & juicy dripping with cherries, vanilla, cinnamon, and sage. Soft & generous finish.
B: 26

RED BELLY BLACK SHIRAZ 2008: [South Australia]
Rich full-bodied with ripe Plum, Cherry & licorice fruit.
G: 8 B: 24

TRIPICHE OAK CASK PINOT NOIR2010: [Mendoza, Argentina]
Slight Ruby in color with fruity aromas of plum and black cherry. Smooth and light velvety texture.
G: 8 B: 24

GARNET PINOT NOIR 2010 [California]
The nose of this Pinot Noir offers generous aromas of blackberry cobbler and raspberry jam with a hint of toasted hazelnuts and five-spice powder. Plump fruit flavors of red and black cherry are complex and balanced, and the wine finishes long with a trace of cinnamon and cloves.
 
HORSE HEAVEN HILLS MERLOT 2009 [Columbia Crest Vineyard,Washington]
The H3 Merlot opens with aromas of raspberries, black pepper and earthy tones which lead to flavors of chocolate covered cherries and plum preserves on the silky smooth palate. The flavors and aromas cumulate in to an intense – yet elegant – finish.

LOST ANGEL MERLOT 2009 [Lost Angel Wines, Sonoma, CA.]
This Merlot is a cool cat when you want to kick back with a smooth red. It’s chalk full of ripe, Black cherry fruit, with notes of vanilla, mocha, and coconut.